Lab Dry Conch

For Mixing and conching real chocolate in a batch size of 5 Kg.

• Stainless Steel horizontal tank with double Jacket body, with capacity: 5 Kg.
• Specially designed agitator for proper mixing and conching chocolate ingredients.
• Top St. Steel ingredients loading hopper with open-able sealed cover.
• SEW drive for the agitator.
• Built-in water heater and temperature control.
• Manual water compensation.
• Manual evacuation valve.
• Electric control panel for Operating the System.