Used in the wafer, sugar wafer and pancake industries for the production of batters.
They have a capacity of up to 120 l.
Robust stainless-steel design meets the hygiene requirements of the food industry.
Require about 3-5 min for one mixing cycle depending on the recipe.
Good accessibility for simple cleaning.
Efficient mixing by turbine consisting of rotor und stator.
Sealing between turbine and drive motor by water-flushed packing box.
Optionally: the dough station type ATP, stainless steel platform containing the Dough mixer TMN and a 500 l tank + vibrating screen and dough pump for an automatic feeding system to the oven.
