Ice Cream Cone Oven, types XT45, MTA18 & MTA30

Machine Details

Used for the fully automatic production of molded Ice cream cones and cups.
Modular design, 12 to 36 baking molds, easy capacity upgrading possible.
They have a capacity of up to 1300 cones/h, depending on the cone diameter and the required baking time.
Baking molds made of grey cast iron with cone cores of brass.
Arrangement of the baking molds in tong carriages allows quick and easy change to different cone sizes and products.
Gas or electrically heated.
Oven double insulation for ideal thermal efficiency.
Automatic cone stacker with counter.